Cottage in the Woods - Yelala!
Food | March 2025| Sima Cutting and Kohenet Rachel
4 Sundays on Zoom |March 2025 <br>12 PT / 15 ET / 20 GMT /21 CET (90mins)<br><br>Kohenet Rachel and Kitchen Table founder Sima Cutting present a delicious four part course, delving into the nourishment of heritage foods from across the diaspora.<br>Combining Sima's culinary craft with Yelala’s love of Jewish folklore and anthropology, we welcome people of all cultures, and of all faiths and none to explore our foods through learning, making, and conversation.<br><br>Yelala renews and revives the marginalised wisdom and spiritual practices of Jewish women and femme folk from antiquity to the present day. All genders are welcome in our circle.<br><br>Sima Cutting co-founded The Kitchen Table in 2011, an ethical catering company focusing on farm-to-fork authenticity, with seasonal, organic, and truly local produce. After establishing the Kitchen Table’s popularity across her region, Sima has turned her attention to more personal projects, including exploring her Jewish heritage through her culinary craft. <br><br>>> scroll down for detailed course breakdown
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